The Journey Began
Anis Cafe Enterprise in Melaka.
A Malaysian food journey built through experience, innovation and digital transformation since 2010.
From Anis Cafe Enterprise to JASMANI Food Manufacturing Sdn. Bhd.
Melaka, Anis Cafe Enterprise, food entrepreneurship.

Nearly 80% of sales through TikTok Shop.

Entrepreneur. Food product builder. Digital seller. Brand builder.
Discover Abang Jas' Story βWhat started with Malaysian cooking products and food entrepreneurship developed through years of product creation, market experience and changing consumer needs.
From cooking pastes, JASMANI expanded into Ready-to-Eat meals, modern retail, digital commerce and live selling.
By 2025, the JASMANI journey had grown to 83 Ready-to-Eat products, with nearly 80% of sales being generated through TikTok Shop.
The same year, Jasmani Abdul Hamid received recognition through FAMA Agromarketing Masterclass TikTok Shop Edition.
Today, JASMANI continues its evolution as a Malaysian food brand combining experience, product innovation, digital commerce and intelligent technology.
Anis Cafe Enterprise in Melaka.
Developed by 2025.
Generated through TikTok Shop in 2025.
FAMA Agromarketing Masterclass TikTok Shop Edition.
Anis Cafe Enterprise becomes the starting point of the food entrepreneurship journey.
Product development, planning and operational learning shape the early business.
JASMANI emerges as the consumer identity of the growing food business.
JASMANI appears in the Buy Malaysian Products initiative with Lotus's Malaysia.
Live commerce becomes a major growth engine as the portfolio expands to 83 products.
Before JASMANI became the brand consumers recognise today, there was Anis Cafe Enterprise.
Established in 2010, Anis Cafe Enterprise became the foundation of a long journey in Malaysian food entrepreneurship.
Through years of product creation, market participation, retail experience and changing consumer behaviour, the business gradually evolved.
What started with Malaysian cooking products expanded into a much larger Ready-to-Eat portfolio.
JASMANI is where the story continues.
Abang Jas
His experience spans more than a decade of food entrepreneurship, product development, market participation and digital commerce.
From Malaysian cooking pastes to a growing Ready-to-Eat portfolio, his journey reflects how a traditional food entrepreneur can continue adapting as markets and technology change.
Last update 4 minit yang lepas β
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Makan KelilingRaja Duren Resto Jl. Medokan Ayu No.21-C, Rungkut, Jawa Timur 60295 0817-6767-899 Arah kampus UPN β
By 2025, nearly 80% of JASMANI sales were generated through TikTok Shop.
Digital content, live commerce and direct interaction with customers became an important part of the brand's growth.
JASMANI also continues to evolve with food manufacturing, Ready-to-Eat innovation, content, customer intelligence and business systems.
Experience meets digital entrepreneurship.
RM14.90 β RM14.90
RM19.00 β RM19.00
RM14.90 β RM14.90
RM14.90 β RM14.90
RM13.90 β RM13.90
RM19.00 β RM19.00
RM19.00 β RM19.00
Best Seller
RM9.00 β RM9.00
What began as a food business in Melaka has grown through products, markets, retail, Ready-to-Eat innovation and digital commerce.
We will continue learning. We will continue building. We will continue bringing Malaysian food forward.